Thursday, August 13, 2020

MEALS

 BREAKFAST 

Waffle w/ Homemade Fruit Syrup,

Hash Browns (1/3 cup) w/Onions & Canadian Bacon, Catsup (1 teas ) 

Cals 176   Carbs 27  Fat 4  Protein 6


LUNCH



Shrimp, Lentils & Tomatoes 


DINNER


Pork Chop, Sweet Potato, Green Beans


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MEALS